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Prix Fixe Dinner Menu
Desserts
Drinks/Lounge
Wine List
Download To Go Menu

OSHA CHEF SUGGESTIONS

STARTERS

Kobe Bites
Grilled premium Kobe beef served with roasted eggplant & secret caramelized balsamic

Grilled Fire Cracker Prawns
Grilled marinated prawns on skewers served with spicy fire cracker sauce

Pumpkin Fritters
Deep fried shredded pumpkin, corn served with sweet plum grounded peanut sauce

Sweet Chili Scallops (NEW)
Grilled Scallops on shell served with sweet chili sauce and fried shallot

Crispy Honey Quails (NEW)
Crispy whole quails glazed with honey soy, garlic, sea salt and black pepper

ENTREES

Volcanic Beef*
Wok-fired grilled premium steak with basil, black pepper, garlic, bell peppers in a lava sauce & crispy onion rings.

Ginger Beef (NEW)
Wok-fried flank Angus steak with ginger, shitake mushroom, onion & black pepper.

Key Lime Salmon (NEW)
Steamed fillet salmon, lemongrass, basil and spring cabbage topped with Asian style spicy garlic lime dressing

Temptation Rolls
Delicious mixture of Chilean sea bass coconut curry mousse & fragrant herbs - a traditional Thai recipe, rolled with seaweed

Grilled Sea Bass
Grilled sea bass glazed with spicy ginger cilantro sauce, steamed baby Bok Choy & Shiitake mushroom.

Sea Bass Clay Pot
Sea bass filet, shitake mushroom, ginger, onion, cilantro, spinach with honey mushroom sauce

BBQ Pork with Sticky Rice
Grilled pork marinated in special sauce served with sticky rice & homemade Thai-Isaan sauce

Grilled Australian Lamb
Grilled Australian lamb marinated with Thai herbs served with the rice of your choice.

Angry Prawns (NEW)
Sautéed river prawns with curry paste and kaffir lime leaf served over fried eggplant on a hot plate.

*containing shrimp paste

LUNCH COMBINATIONS
EVERY DAY 11 A.M. - 4:45 P.M.

With Tom Yum Soup or (Tom Kha Soup or House Salad & Steamed White Rice
Change white rice to Brown Rice, Coconut Rice, Ginger Rice, Curry Rice or Sticky Rice


APPETIZERS (Choose ONE)
Thai Samosa, Crispy Tofu, Veggie Crispy Roll, Osha Fresh Spring Rolls ( Tofu ), Fish Cakes or Satay ( Tofu or Chicken )

ENTREES (Choose ONE)
Tofu, Chicken, Beef or Pork • Prawns, Salmon, Scallops or Calamari • Duck or Combination Seafood

Spicy Sweet Basil Leaf
(Choice of minced or sliced chicken, beef or pork) Bell peppers, chili & garlic sauce

Fried Garlic & Pepper Sauce
Fresh garlic, black pepper, cilantro & green onions

Spicy String Bean*
Red chili paste sauce & garlic sauce

Lemongrass Sauce
Fresh lemongrass, coconut milk, bell peppers, garlic, peas & green onions

Praram
Osha special peanut curry sauce & steamed spinach

Spicy Eggplant
Chinese eggplant, basil, bell peppers, chili & garlic

Mix Vegetables
Stir-fried with garlic mushroom sauce

Yellow Curry
Yellow curry powder, garlic, coconut milk, potatoes, onions & bell peppers

Green Curry*
Thai eggplant, fresh green chili paste, garlic, coconut milk, bell peppers, basil & bamboo shoots

Panang Curry*
Thai Panang chili paste, garlic, bell peppers, basil & bamboo shoots

Pumpkin Curry*
Kabocha squash, bell peppers, bamboo shoots, garlic, sweet basil in Panang curry

*Containing Shrimp paste
Not all ingredients are listed. Please advise us of any food allergies prior to ordering.
END LUNCH COMBO MENU

APPETIZERS

Crispy Tofu
Sweet & sour dipping sauce with crushed peanuts

Veggie Crispy Roll
Silver noodles, cabbage, carrots with sweet & sour dipping sauce

Thai Samosa
Stuffed potato, yellow curry and onions with cucumber salad

Osha Fresh Spring Rolls - Tofu or Shrimp
Carrot, Cilantro, lettuce, mint, wrapped in rice noodle, sweet & sour peanut dipping sauce

Fish Cakes
Deep fried white fish, green beans and Kaffir lime leaf with cucumber salad

Satay - Tofu or Chicken
With a peanut sauce & fresh cucumber salad

Angel Wings
Crispy chicken wings topped with our homemade sauce & crispy basil

Lettuce Wrap
Wok-fried minced chicken, red & green onion, cilantro, mint, lemongrass in sweet chili paste served with lettuce.

Crunchy Calamari
Crisped calamari, green apple, Sriracha cream.

Osha Crab Rangoon
Crispy wonton, crab meat, carrot, chestnut, onion, cream cheese & plum chili sauce.

Crispy Salmon Rolls
Salmon marinated with Thai spices, basil leaves, tobiko caviar, avocado, wrapped in a spring roll skin served with cilantro aioli.

Beef Wasabi Rolls
Carrots, celery & mint wrapped with sliced grilled steak, served with watercress & topped with tangy wasabi sauce.

Mango Prawns
Prawns prepared with chopped mango, bell peppers, crushed peanuts & cilantro in a tangy sauce.

Osha Tartare
Ahi tuna, mango, cilantro in spicy sriracha sesame sauce, topped with crispy onions & served with garlic chips.

Ahi Tuna Wasabi
Pan-seared sesame crusted Ahi served with daikon & secret recipe balsamic wasabi sauce.

Bun Bun - Shiitake & Enoki Mushrooms or Roasted Duck
Chinese soft bun with special Hoisin sauce, scallion & cilantro.

Duck Rolls
Roasted duck with frisee’ lettuce, cucumber, cilantro, carrot & green onion with hoisin sauce.

Osha Spare Ribs
Thai style grilled spare ribs marinated with blended pineapple, black pepper & soy sauce.

Entrée Option with APPETIZERS - Served with ginger rice and side of house salad

Crispy Tofu Salad
Lettuce, cucumbers, tomatoes, with red & green onions. Tossed in a fresh mint dressing.

Green Papaya Salad / with Grilled Prawns extra charge
Shredded young papaya, fresh garlic, Thai chili, tomatoes, carrots & crushed peanuts in a spicy lime dressing.

Larb
(Ground Chicken/ Pork/ Beef) Chili, mint, cilantro, red onion, green onion, kaffir lime leaf & ground toasted rice in a spicy lime dressing.

Fresh Mango Salad
Slices of mango, prawns & calamari, red & green onions, fresh mint, cashew nuts tossed in a spicy lemongrass dressing.

Silver Noodles Salad
Prawns & ground pork, Thai chili paste, cashew nuts, lemongrass, mint, tomatoes, red & green onions in a spicy lime dressing.

Steak Salad
Grilled sliced steak, baby spinach, mint, mixed green and tomatoes in a spicy lime and olive oil vinaigrette

BBQ Chicken / Crispy Chicken Salad
Mixed green, shallots, tomatoes, cilantro, mint, lemongrass, kaffir lime leaf tossed in a spicy lime dressing.

Salmon Sashimi Salad
Fresh mango, lemongrass, Kaffir lime leaf, red & green onions, mint, cilantro in a spicy lime & sesame oil dressing.

Beef Artichoke Salad
Grilled steak & artichokes, shallots, tomatoes, sliced fresh mango, mint, cilantro, lemongrass, kaffir lime leaf & spinach tossed in a spicy lime vinaigrette & olive oil.

Roasted Duck Salad
Fresh mint, onion, cilantro, cashew nut, grape, tomatoes, lime leaf in spicy lemongrass dressing.

Tuna Poke Salad (NEW)
Tuna Poke tossed with delicious seaweed salsa and English cucumber

Tofu or Chicken / Small size also available • Prawns or Salmon / Small size also available • Combination Seafood / Small size also available


Tom Kha
Spicy coconut soup with lemon grass, galangal, Kaffir lime leaf & mushrooms.

Tom Yum
Spicy & Sour soup with lemongrass, galangal, Kaffir lime leaf, mushrooms & tomatoes

Tofu, Chicken, Beef or Pork • Prawns, Salmon, Scallops or Calamari • Duck or Combination Seafood

Sweet Basil Leaf (Your choice of minced or sliced chicken, beef or pork)
Bell peppers, chili & garlic sauce

Fresh Garlic and Pepper Sauce
Fresh garlic, black pepper, cilantro & green onions

Spicy String Beans*
Red chili paste & garlic sauce

Lemongrass Sauce
Fresh lemongrass sauce, coconut milk, bell peppers, garlic, peas & green onions

Spicy Eggplant
Chinese eggplant, basil, red bell peppers, chili & garlic

Prik Paow*
Hot chili paste, onions, garlic & red bell peppers

Praram
Peanut curry sauce & steamed spinach

Country Chicken*
Stir-fried lightly-battered chicken with cashew nuts, onion, garlic, red bell pepper & homemade honey-ginger sauce.

Green Peppercorn Beef / Pork*
Sweet basil, kaffir lime leaf, garlic & red curry coconut sauce.

Drunken Blue Mussel
Stir-fried Blue mussels in white wine, with lemongrass, kaffir lime leaf, basil served with garlic dipping sauce.

Spicy Catfish*
Crispy catfish, wok-tossed with Chinese eggplant, basil, kaffir lime leaf, bell pepper & Panang curry sauce, topped with crispy basil.

Salmon Cubes with String Beans*
Red chili paste, garlic & kaffir lime leaf.

Honey Roasted Duck
Crispy duck breast served with steamed spinach and house-honey sweet sauce.

Seafood Sizzling Plate*
Combination seafood with sweet basil, chili sauce, onions, garlic & bell peppers on a fired cast-iron plate.

*Containing Shrimp paste
Not all ingredients are listed. Please advise us of any food allergies prior to ordering.

Tofu, Chicken, Beef or Pork • Prawns, Salmon, Scallops or Calamari • Duck or Combination Seafood

Green Curry*
Thai eggplant, fresh green chili paste, garlic, coconut milk, red bell peppers, basil & bamboo shoots

Panang Curry*
Thai red chili paste, garlic, coconut milk, bell peppers, basil & bamboo shoots

Yellow Curry
Yellow curry powder, garlic, coconut milk, potatoes, onions & bell peppers

Pumpkin Curry* - Tofu, Chicken, Beef or Pork / Prawns, Salmon, Scallops or Calamari / Duck or Combination Seafood
Kabocha squash, red bell peppers, bamboo shoots, sweet basil in a Panang curry.

Beef Stew Curry*
Kabocha squash, red bell peppers, bamboo shoots, sweet basil in a Panang curry.

Roasted Duck Curry*
Slices of roasted duck, pineapple, tomatoes, grapes, sweet basil, garlic and bell peppers in a Panang curry.

Yellow Sea
Combination Seafood sautéed with yellow curry paste, turmeric, basil, bell peppers, onion, carrot & celery.

Beef Curry with Roti*
Cubes of Angus steak in green curry sauce served with Roti

Wok Broccoli / Stir-Fried Spinach / Sautéed Mushroom / Stir-Fried Mix Vegetables

Choice of: Tofu, Chicken, Beef or Pork / Prawns, Salmon, Scallops or Calamari / Duck or Combination Seafood


Tofu, Chicken, Beef or Pork • Prawns, Salmon, Scallops or Calamari • Duck or Combination Seafood
*** All noodles can change to Moroheiya Noodle (Extra charge)***

Pad See You
Wok-fried flat rice noodles, egg, Chinese broccoli with a black bean sauce.

Pad Khee Mao
Wok-fried flat rice noodles, garlic, tomatoes, mushrooms, onions, basil, bamboo shoots, string beans, chili & Chinese broccoli.

Spicy Laht Nah
(Choice of Flat Rice noodle or Crispy egg noodle) with gravy broth, garlic, fresh chili, shiitake mushrooms, Chinese broccoli, tomatoes, onions, bamboo shoots, red bell peppers & sweet basil.

Pad Thai
Stir-fried medium rice noodles, prawns, chicken & tofu, egg, bean sprouts, chives & crushed peanuts.

Thai Sukiyaki
Wok-fired silver noodles, prawns, calamari & chicken, garlic, egg, spinach & Napa cabbage served with sesame & chili sauce.

OSHA Pan Fried Noodles
Wok-fried egg noodles, roasted duck, garlic, tomatoes, basil, onions, red bell peppers, Chinese broccoli, shiitake mushrooms, bamboo shoots & string beans.

Garlic Salmon Moroheiya
Grilled steak wild salmon, Teriyaki wasabi glaze, served with garlic Moroheiya noodle and steamed American broccoli.

Rice Noodle (Small, Medium or Thick) • Egg Noodles • Silver Noodle • Moroheiya Noodle (Extra charge)

Tom Yum Noodle Soup with Tofu or Chicken / Prawns
Spicy & sour soup with lemongrass, kaffir lime leaf, cilantro, green onions & bean sprouts

Tom Kha Noodle Soup with Tofu or Chicken / Prawns
Spicy coconut milk soup with, chili, lemongrass, cilantro, kaffir lime leaf, green onions

Vegetarian Noodle Soup
Fresh tofu, vegetables, fried garlic, cilantro in a savory broth (100% vegetarian option available).

Thai Boat Noodles
Beef Stew, slices of beef, beef meatballs, bean sprouts, fried garlic, cilantro, green onions in a beef broth.

Duck Noodle Soup
Slices of roasted duck, fried garlic, cilantro, green onions & bean sprouts in a rich spice broth.

OSHA Tom Yum Noodle Soup
Spicy & sour soup prawns, minced ground pork, fish meatballs, calamari meatballs, lemongrass, kaffir lime leaf, galangal, fried garlic, green onions, cilantro & bean sprouts.

Tofu, Chicken, Beef or Pork • Prawns, Salmon, Scallops or Calamari • Duck or Combination Seafood

Thai Fried Rice*
Green peas, carrots, egg, shrimp paste, tomatoes, garlic, onions, green onions & cilantro.

Drunken Fried Rice
Shiitake mushrooms, basil, tomatoes, bamboo shoots, string beans, red bell peppers, Chinese broccoli & onions.

Green Curry Fried Rice*
Thai green curry paste, garlic, bamboo shoots, bell peppers & string beans.

Pineapple Fried Rice*
Chicken & prawn, shrimp paste, egg, green peas, carrots, tomatoes, garlic, cilantro, onions, cashew nuts, garlic & raisins.

Crab Fried Rice*
Crab claws & shredded crab, shrimp paste, green peas, carrots, egg, onions, garlic, cilantro & green onions.

Crispy Chicken or BBQ Chicken Fried Rice
Served over fried rice with a sweet & sour plum dipping sauce.

Crispy Prawns over Fried Rice
Served with a sweet and sour plum dipping sauce.

Drunken Brown Rice with Eggplant with Tofu, Chicken, Pork or Beef / Seafood
Pan-fried, garlic, chili, tomatoes, onion, basil, bell peppers, bamboo shoots & broccoli.

Steamed White Rice
Egg Fried Rice
Steamed Mixed Vegetable
Cucumber Salad
Roti
Steamed Moroheiya Noodle
Brown Rice, Coconut Rice, Ginger Rice, Curry Rice or Sticky Rice
Steamed Noodles
Side Curry Sauce (Red, Green or Yellow)
Peanut Sauce Small / Large
Fried Egg (Thai Style)
Osha garlic Moroheiya

Not all ingredients are listed. Please advise us of any food allergies prior to ordering.

Gratuity charges may apply • Corkage & Glassware charge • Cake Cutting Fee per Person