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Enhance your enjoyment of your dining experience. With the tremendous variety of wines available and our quest to offer a distinctive selection, our wine list will continuously evolve. We will select and offer whatever tastes best with our food. Enticing, experimental, and fun!
Sparkling Wine
NV VEUVE CLIQUOT BRUT YELLOW LABEL, REIMS, FRANCE 62
A balance of finesse and forcefulness, fruity aromas of the grape varietals with the toasty aromas of the ageing and the elegance of fruit tastes.
NV MOET & CHANDON WHITE STAR, EPERNAY, FRANCE50
The harmony of the grape varieties expressed in the aroma of flowers and hazelnuts with a soft fruit finish, evoking the peach.
NV MUMM CUVEE M,NAPA VALLEY36 / 9
Rich and complex aromas of white and yellow stone fruits with hints of strawberry, flavors of pear and peach with a long finish.
NV JACOB'S CREEK SPARKLING ROSE, SOUTH AUSTRALIA28 / 8
The lemon citrus aromas of chardonnay in harmony with the strawberry aromas of pinot noir, flavors of red berry and citrus with a lingering berry finish.
NV POMMERY POP, FRANCE11 / 187ML
The harmony of the grape varieties expressed in the aroma of flowers and hazelnuts with a soft fruit finish, evoking the peach.
WINES
MERRYVALE CHARDONNAY RESERVE, CARENEROS 200252
Dry toasty oak flavors with notes of ripe pear, peach, fig and nectarine.
STERLING VINTERíS COLLECTION CHARDONNAY, CENTRAL COAST 200530
Balanced aromas of pineapple, green apples and floral notes with flavors of green apple, melon and vanilla.
FIVE RIVERS CHARDONNAY, MONTEREY COUNTY 200527 / 7
Characteristic of Monterey, balance of lemon and lime with hints of passion fruit and sweet jasmine, flavors of citrus, vanilla and spice.
BRANCOTT RESERVE SAUVIGNON BLANC, MARLBOROUGH, NEW ZEALAND 200534
Aromas of dominant gooseberry and white peach with notes of fresh herbal fruit and tantalizing mineral.
HANNA SAUVIGNON BLANC, RUSSIAN RIVER VALLEY 200530 / 8
Bright and clean, with scents of green melon, edged with tart citrus.
CAPE MENTELLE SAUVIGNON BLANC - SEMILLON, MARGARET RIVER, AUSTRALIA 200630
A near balance of the two varietals producing aromas of gooseberry, herbal and cedar with crisp and clean flavors of fresh citrus.
HALLETT SEMILLON - SAUVIGNON BLANC POACHERS BLEND, BAROSSA, AUSTRALIA 200628
Dominant Semillon with Sauvignon Blanc, aromas of pineapple and lime with a refreshing palate of citrus and tropical fruit.
CHATEAU STE MICHELLE EROICA, COLUMBIA VALLEY, WASHINGTON 200540
Named after Beethovenís third symphony, a Riesling of tangerine aromas blended with Dr. Loosenís German Kabinett styles of mineral notes and acidity.
JACOB'S CREEK RIESLING SOUTH EASTERN AUSTRALIA 200527 / 7
A scented floral lime spice with an underlying apple blossom aroma, with a balance citrus and mineral.
DE LOACH GEWURZTRAMINER RUSSIAN RIVER VALLEY, 200536
Aromas of grapefruit, citrus blossom and lychee, complemented with hints of spice and exotic fruit, smooth and subtle with lingering finish.
COVEY RUN GEWURZTRAMINER, YAKIMA VALLEY, WASHINGTON 200527 / 7
Aromas of lemon and floral with flavors of spice and lychee.
LUNA PINOT GRIGIO, NAPA VALLEY 200430
Notes of fig, peach, rose petals and ripe melon with mineral, cinnamon and nutmeg layers.
ESPERTO PINOT GRIGIO ITALY 200530 / 8
Round and lightly floral with flavors of a ripe citrus bouquet, with an edge of tropical.
REDS
GEYSER PEAK MERLOT RESERVE, KNIGHTíS VALLEY 200150
Rich and bold with subtle oak flavors with notes of red cherry, plum and dried herbs.
CASA LAPOSTOLLE MERLOT, RAPEL, CHILE 200430 / 8
Intense, ripe red fruit typical of Apalta, plums and cherries with sweet spice with a persistent and well balanced finish.
STAG'S LEAP CABERNET SAUVIGNON THE LEAP,NAPA VALLEY 200188
Named after Native American legend, aromas of black cherry, red plums and cedar and flavors of raspberry, sweet plum, cassis and vanilla.
JOSEPH PHELPS CABERNET SAUVIGNON, NAPA VALLEY 200463
An ultra concentration and lusciousness, aromas of soy and spices, with generous amounts of bing cherries, cassis and dark fruit, combining for a long, persistent finish.
HAYMAN & HILL CABERNET SAUVIGNON RESERVE, NAPA VALLEY, 200427 / 7
Dense aromas of ripe cassis and blackberry, with hints of mint and chocolate, flavors of fine grain tannins
BRANCOTT PINOT NOIR T., TERRACES ESTATE, MARLBOROUGH, NEW ZEALAND 200342
A handcrafted flagship Pinot Noir of the Brancott vineyard, lifted dark berry fruits with hints of spice, with density of dark plum and berry fruit.
WILD HORSE PINOT NOIR,MONTEREY SANTA LUCIA HIGLANDS 200536
The flagship wine of the Wild Horse winery, aromas and flavors of dried cherry, vanilla, cinnamon and earth with a rich lingering finish.
CHALONE PINOT NOIR, MONTEREY 200528 / 8
Rich aromas of tart black cherries with hints of clove and nutmeg, flavors of ripe raspberries.
6TH SENSE SYRAH,LODI 200332
A well balanced, Michael and David offering with flavors of black fruit, white pepper and cedar with a long, smooth finish.
PENFOLDS THOMAS HYLAND SHIRAZ, SOUTH AUSTRALIA 200430
A blend of the premium districts of South Australia, a fruit driven style, underpinned by oak to enhance the complexity and freshness.
TINTARA SHIRAZ, MCLAREN VALE, SOUTH AUSTRALIA 200436
Full body of aromas of strawberry, blackberry and vanilla with bold berries, spice and cedar.
VINTAGES ARE SUBJECT TO CHANGE
CORKAGE & GLASSWARE 18
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